Sunday, October 6, 2013

The Messy Kitchen

 I've decided if I had a cooking show it would be called "The Messy Kitchen".
That basically describes how I cook. Chad hates my days in the kitchen when he is on clean up duty.
Well today was a messy kitchen day!
After church, we headed to conquer Wal-mart. My hatred for that place grows every time we go. 
Thankfully I had back-up today- Chad and I hurried through as fast as we could.

I love groceries, once they are home and all put away. 
Today, with fall actually in the air, (it's in the 60's today) I made my fall food favorites!

Strawberry bread! I love bread, any kind will do, but strawberry bread is especially yummy.


It's easy to make and makes a lot. I usually freeze a dozen for later so it will last.
And because moist muffins will grow mold extra fast in Galveston. Thanks Galveston.


We are trying sunflower oil now. Chad says it is a little bit healthier than regular. 
Hey, maybe this will help with my new talent of frying food. 

I also have a new favorite trick- frozen fruit!
I never have time to eat breakfast in the morning but I will drink smoothies.
So I buy lots of bananas and freeze them.


Remember to take the peel off!


Frozen bananas+yogurt+milk (whole milk of course)+ lots of Hershey chocolate syrup=
A perfect Whitney breakfast smoothie:)


Another fall favorite: hamburger soup.
It's a family recipe and favorite! 
I have already posted the recipe for hamburger soup here


Last, I made, as I like to call them, the Rolo Sandwich.
Put a Rolo candy on a Ritz cracker, stick it in the oven at 350 for 4 minutes,
stick another cracker on top when they come out of the oven and are squishy.
They are pretty good- salty and sweet but Chad and I both decided we just rather eat Rolos.


Now to go clean my messy kitchen...

If you have a cooking show do they clean the kitchen for you?


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